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May
10

American Craft Beer Week in Old Town

Monday, May 10th-Sunday, May 16th 2021

Old Town Pour House - Chicago
1419 N. Wells St., Chicago, IL 60610
312-477-2800

In honor of American Craft Beer Week, we’re cooking with beer. Our culinary team put their heads together to create two unique, beer-infused dishes you can only taste at a Bottleneck restaurant during Craft Beer Week. Try it with a Backyard Flight, featuring local breweries in your area. Cheers to craft beer!

American Craft Beer Week

Craft Beer Week Specials

 

CRISPY PORK BELLY  14

braised pork belly, cheddar green onion grits, roasted brussels sprouts, stout maple glaze   

suggested beer style pairing - stout or porter

 


STOUT-BRAISED BISON SLOPPY JOES  14

milk stout braised ground bison, cider mustard, pickled fennel and carrots, brioche bun   

suggested beer style pairing - milk stout

 

 

"A beer a day keeps the doctor away!" 

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