$20.45Seared RARE togarashi spiced seared tuna, napa cabbage, romaine, bok choy, bell peppers, sesame seeds, daikon radish, green onions, mandarin oranges, almonds, cucumbers, crispy wonton strips, sesame ginger vinaigrette.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$17.45Grilled chicken, romaine, iceberg, artisanal greens, hardwood-smoked bacon, tomatoes, cucumbers, red onion, bleu cheese crumbles, avocado, sweet herb vinaigrette.
Gluten-Sensitive
house salad
$7.95Romaine, iceberg, artisanal greens, cucumbers, tomatoes, radish, bell peppers, kalamata olives, red onion, garlic croutons, red wine vinaigrette.
Vegetarian
steak salad
$19.45Grilled top sirloin steak, baby greens, red onion, grape tomatoes, grilled marinated broccolini, cucumbers, bleu cheese crumbles, avocado, red wine vinaigrette.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burgers/Handhelds
bacon cheeseburger*
$16.95House-smoked candied thick-cut bacon, aged vermont white and yellow cheddar cheeses, shredded iceberg, vine-ripened tomato, red onion.
Fresh USDA prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with house fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
pour house burger*
$14.95Aged white cheddar, shredded iceberg, vine-ripened tomato, red onion, dill pickle, brioche bun.
Fresh USDA prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with house fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fresh USDA prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with house fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fresh USDA prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with house fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
creole chicken
$23.45Grilled, marinated French cut chicken breast, steamed white rice, andouille sausage, corn succotash, creole butter, chili oil, scallions.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
top sirloin*
$27.45Peppercorn-crusted, charred broccolini, smashed fingerling potatoes, garlic herb butter, red wine demi-glace.
Gluten-Sensitive
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gluten-Sensitivetuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
kung pao cauliflower
$14.45Roasted cauliflower, sweet peppers, green onions, garlic, ginger, arbol chiles, peanuts, chili oil, sweet and spicy tamari.
Gluten-Sensitive, Vegantuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
pour house burger*
$14.95Aged white cheddar, shredded iceberg, vine-ripened tomato, red onion, dill pickle, brioche bun.
Fresh USDA 7 oz. prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with olive oil parsley fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.tuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
Fresh USDA 7 oz. prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with olive oil parsley fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.tuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
bacon cheeseburger*
$16.95House-smoked candied thick-cut bacon, aged vermont white and yellow cheddar cheeses, shredded iceberg, vine-ripened tomato, red onion.
Fresh USDA 7 oz. prime beef patty, served on a toasted brioche bun.
Gluten-free/vegan bun available upon request.
Sub Impossible Burger for $2.
Served with olive oil parsley fries or side salad.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.tuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
pretzel bites
$10.45Pretzel salt, beer cheese sauce.
Vegetariantuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
Gluten-Sensitivetuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
popcorn chicken
Nashville hot or southern fried, ranch dressing.
$11.00tuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
fried chicken sandwich
$16.45Buttermilk breaded crispy chicken breast, spicy bread and butter pickles, Carolina mustard BBQ sauce, shredded iceberg, brioche bun.tuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
Vegetariantuesdays from 9:45pm to 10:15pm, wednesdays from 9:45pm to 10:15pm, thursdays from 9:45pm to 10:15pm, fridays from 10pm to 11:30pm, and saturdays from 10pm to 11:30pm
Alcohol To Go - Growlers
crystal lake - beach blonde
$12This blonde ale has a slightly bready character with a touch of honey-like sweetness, while noble hops provide a clean, crisp, spicy finish.
goose island - bottlenectar
$13.5Our very own collaboration with Goose Island that is brewed exclusively for Bottleneck restaurants; this light-bodied pale ale showcases the unique Huell Melon hops that give this beer a sweet melon aroma.
bud light
$10Brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice.
noon whistle - fuzzy smack
$18.75Berliner Weiss with Peach. Crisp and refreshing, a gentle fuzzy rub before the smack of the bursting peach flavor.
victory - golden monkey
$17A sparkling approach and overall light body temper the richness of imported malts and Belgian yeast; considerable depth of character with abundant herbal, fruity notes.
three floyds - gumballhead
$18.75Red wheat and boatloads of Amarillo hops give this summer brew a lemony finish; the slight haze is from bottle conditioning, where yeast is added to the bottle for a secondary fermentation.
cigar city - maduro
$12Maduro features flaked oats in the malt bill, which imparts a silky body and works to mesh its roasted, toasted and chocolate components together.
miller lite
$10A light lager with a rich, full-bodied flavor and slight hop bitterness.
maplewood - son of juice
$22Hazy IPA with fruit juice notes.
avery - white rascal
$13.5Belgian-style white ale; unfiltered and cleverly spiced with coriander and Curaçao orange peel, producing a zesty classic ale.
Alcohol To Go - Cocktail Cans
high noon - black cherry
$6
high noon - pineapple
$6
Alcohol To Go - NA Cans
athletic brewing - upside dawn
$6Refreshing, clean and balanced. This light-bodied golden ale is brewed with premium organic Vienna malt paired with a combination of English and American hops that add earthy, spicy and citrusy character.
athletic brewing - run wild
$6The ultimate session-able IPA. Perfectly balanced and brewed with organic Vienna malt and a blend of five Northwest hops. The approachable bitterness and classic piney, citrusy aroma blend perfectly with the subtle, yet complex malt profile.
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.weekends from 10am to 3pm
mother's little helper*
$18.95Our "hangover bowl" filled with smoked cheddar grits, braised pork belly, breakfast sausage links, sunny side up eggs, smoked tomato charred scallion relish.
Gluten-Sensitive
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.weekends from 10am to 3pm
$21.958 oz. top sirloin steak, eggs choice, cheesy potato casserole.
Gluten-Sensitive
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.weekends from 10am to 3pm
the clash smash*
$14.95Smashed avocado on toasted challah, roasted corn, pickled red onion, shaved radish, sunny-side-up eggs, citrus vinaigrette, microgreens.
Vegetarian
*This item is served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.weekends from 10am to 3pm
what's the story, morning glory
$14.95Breakfast tacos - scrambled eggs, bacon, green onion, smoked tomato, chipotle maple glaze, smoked cheddar, flour tortillas, cheesy potato casserole.weekends from 10am to 3pm